Royal Bermuda Yacht Club
Rum | Falernum | Orgeat | Curacao | Lime
Tiki
The Royal Bermuda Yacht Club (RBYC) cocktail is a sophisticated "tiki-fied" variation of the classic Daiquiri. Named after the prestigious private club founded in 1844, the drink was first popularized in print by Trader Vic in his 1947 Bartender's Guide. It swaps out the standard simple syrup for a more complex profile featuring orange liqueur and falernum—a Caribbean spiced syrup with notes of clove, lime, ginger, and almond.
Ingredients
- Rum (medium) 1.0 oz
- Rum (dark) 0.5 oz
- Falernum 0.5 oz
- Dry Curacao 0.25 oz
- Lime juice 0.5 oz
Preparation
Shaken (optional 0.25 oz cinnamon syrup)